I can’t believe it’s been nearly a month since I’ve blogged. Time has certainly flown by. Yes, I’ve been very busy, but disappointed that I’ve neglected to keep this updated on a regular basis.
There will be posts to come (hopefully this week), but for now, please enjoy a shot of Rob’s delicious oven-fried chicken with waffles and swiss chard. It was absolutely wonderful and I’m lucky to be married to such a great cook!