Still Learning in this Life

When a few dozen ripe apples on hand, we were challenged with what to make utilizing the ingredient.  While I began baking two batches of my...

Apple Picking is one of the many joys of fall and after a long ride from the city, we arrived at Lawrence Farms in upstate NY.  A working fr...

I can’t believe it’s been nearly a month since I’ve blogged. Time has certainly flown by. Yes, I’ve been very busy, but disappointed that I’...

Few things make me feel more sophisticated and lady-like than high tea.  As such, on a gorgeous late-summer day, mom and I visited Lady M...

I love baseball – on the radio, on T.V., but especially at the stadium. Over Labor Day weekend, Rob and I hopped the train to the Bronx f...

A big fan of soups, especially corn chowder, I decided to take advantage of the late-summer sweet corn and make a batch on a quiet evenin...

A few weeks back, I had perky ears upon hearing of an impending food truck festival, right in my ‘hood, at the South Street Seaport.  Par...